UGLY BUDDAS

This is a recipe my friend Andy gave me. I met Andy at Campus A Low Hum. On the last night we stayed up all night and talked about a whole load of crap about our childhood and politics that we didn't really understand (an awesome way to start a friendship FYI). Anyways I told him about Foodblog and he shared with me his own recipe. When his band came down to play a show in Chch I made them all dinner and I made these.

They are very easy and tasty. Feel free to tweak the recipe and add any of your favourite pizza topping in them.

1 packet of puff pastry (Pams do a pre rolled one which makes it easy)
a small can of tomato paste.
Cheese (I used mozzarella to be legit)

I also used Homemade pesto
tomatoes
pinenuts

but any pizza toppings can be used.

optional- sesame seeds

roll out the pastry, spread the tomato paste across it. sprinkle cheese over it and the toppings. roll up width-ways. slice inch thick slices. put on a greased baking tray on their side so they can puff out. Brush with water and sprinkle sesame seeds on top. Bake in a 190 degree oven for 20 mins or until the pastry browns.

Enjoy!!

Can be eaten hot out of the oven or they will keep for a couple of days. Also good if you freeze them and pop one in your lunch box every morning. Yummo- Thanks Andy!